Daytripper Film Series – True Grit on May 23

Join Chet Garner and crew for the second installment of “The Daytripper Texas Film Series” showcasing movies made here in the Lone Star State. This event’s screening is “True Grit (2010)” staring Jeff Bridges, Matt Damon, and Josh Brolin.  Simply Put – it’s awesome.  Perhaps even better than the 1969 John Wayne classic.

Filmed in the Austin and Granger areas, this is film is about the search for an outlaw named Tom Chaney (Josh Brolin) who murders the father of a feisty 14-year-old farm girl, Mattie Ross (Hailee Steinfeld). Ross hires Rooster Cogburn (Jeff Bridges), a boozy, trigger-happy lawman, to help her find Chaney and avenge her father. The bickering duo are not alone in their quest, for a Texas Ranger named LaBoeuf (Matt Damon) is also tracking Chaney for reasons of his own. Together the unlikely trio ventures into hostile territory to dispense some Old West justice.

For tickets and more information, click the image below. We hope to see you there!

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Meet the Crew – Todd White

This week we feature another crew member – Todd White. Oh wait, that’s me. Well…here we go.

What’s your name and where do you call home in Texas?
My name is Todd White. I was born and raised in San Antonio and call Georgetown home. Yep, a true Texan, born and raised.

What’s your role on The Daytripper?
I wear a few different hats on the Daytripper – Field Producer, Photographer and second camera Videographer. As a Field Producer, it is my role to plan and coordinate logistics for each shoot. This includes the right contacts are made, locations/contacts are prepped on what to expect, schedule set, crew knows call time and coordinating additional items needed for a shoot (such as costumes). In the field, I ensure we stay on schedule and verify we have the shots we need before we move on to the next location. There’s quite a bit more involved in this role but this is a good overview.

As the Photographer, I make sure we have photos for the website, show credits, promotional photos for each episode, photos that we can use and share with our partners/sponsors and photos for Texas Highways articles. Of course, there’s just good old capturing memories for the crew and show.

As second videographer, I shoot mostly B-Roll for the show – exteriors, interiors, kitchen action. Basically, I really focus on painting a picture of what each location is like and tell the story of what is happening there. There have been a couple of occasions where I shot primary camera. That was fun but I’ve got big shoes to fill when Richie is not able to shoot. Glad he is a good teacher!

How did you get involved with The Daytripper?
My involvement started when I shot Chet for a local magazine and a book that a local author was writing. We met for the shoot and became friends. We talked about the possibility of me coming along on a few shoots to take photos…mainly behind the scenes photos. My first photography shoot with the team was in San Antonio. From there it grew to be a regular thing that I went along on shoots. Within a few months I was helping to produce a few shows then from there it grew to shooting second camera. As of the beginning of this year I became an employee of the show. It’s been a fun ride so far and I look forward to more!

What’s been your favorite episode to film and why?
I really enjoyed filming in Athens. Such a fun location and I really had not spent any time in East Texas. It is gorgeous there!! Lufkin was another East Texas spot I really enjoyed, but back to Athens. The diversity of this shoot was so fun!! One day we were ziplining through the trees at NY to Texas ZipLine Adventures then later we were diving at the Athens Scuba Park. Totally different activities all in one place!

What’s the best thing you’ve ever eaten while on a shoot?
This is a toss-up between the Railway Cafe in Athens and the Abi-Haus in Abilene. Both places had amazing food and a cool vibe. Both felt like a little slice of a hipster, Austin style place as well. Both had great burgers that were a step above the rest I’ve had. The Pimento Cheese with Roasted Jalapenos at the Railway Cafe was delicious! I love heat in my food and this was an unexpected surprise. At the Abi-Haus, their Kobe beef burger with Gorgonzola and Jalapenos was fantastic. In fact, Chet and I went back there in the evening for a dinner/beer tasting event.

What’s the funniest/weirdest thing you remember happening on a shoot?
The funniest thing on a shoot was also in Athens. The greek chorus bits were odd and funny. I’m pretty cool about dressing up and doing weird stuff with the show but that one took some convincing. It translated well in the show but felt weird doing it. But over the past year or so I’ve become more comfortable with dressing up and doing stuff on the Daytripper. Chet definitely has pushed me beyond my comfort zone…in a good way.

What is your go-to roadtrip snack?
Haribo Gummi Bears!! Grew up on these things and love them. In fact I have a bag of them next to me as I write this. If I need something more substantial and healthy, then it’s the Oatmega bars.

What kind of music do you like to rock out to on the road?
I am big fan of Indie rock. Just has a good vibe for roadtrips. I am also really into podcasts. A few of my favorite to listen to on the road are The Relevant Podcast, This American Life and Pop Culture Happy Hour.

What’s the craziest thing you’ve done for the show?
Hands down was the attempt to dive in the Valhalla missile silo in the Abilene episode. I am diver but have been diving in the ocean in places like the Caymans, Cozumel, Hawaii and the BVIs. This dive was an advanced dive, in the dark and I had not been in the water in about 5 years or so. Not a good combo for this dive. I tried but just could not do it…but I tried.

What’s your idea of the perfect day trip?​
I really enjoy heading to smaller towns with a square, good food and wineries/wine bars. I love getting away and relaxing and not going to a big city. My schedule is fairly crazy so getting away from the hustle and bustle is important. Down time is key for my sanity. Strolling along a street of shops, having a long lunch, sipping wine and enjoying some local live music is perfect. We recently shot in Tomball and that was a great mix of all the above. In fact, it’s on my list to take my wife there soon.

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The Road to Independence!

On April 16, 1836, General Sam Houston had a difficult decision to make. After weeks of running from the Mexican army, Houston and his rag-tag army of settlers turned soldiers found themselves at a “fork in the road.” In what is today New Kentucky Park in Tomball, Texas, General Houston had to decide whether to turn left to Louisiana, which meant the safety in the United States, or right, which meant facing Santa Anna and the Mexican army in Harrisburg or modern-day Harris County. As most of you know, Houston choose the right path.  And on April 21, 1836 defeated the powerful Mexican Army in the Battle of San Jacinto.

In honor of the 179th anniversary of the Texan victory at Battle of San Jacinto, we here at The Daytripper would like to highlight the incredible history that is the road of Texas’ independence.  And show you the spots were you can travel to retrace those famous steps.

October 2, 1835

cannonThe first shots of the revolution are fired.

Mexican soldiers were sent to Gonzales, Texas to take a cannon that Mexico has loaned them to scare away Indian attacks. Texans did not let the soldiers into town and fired on them, beginning the Texas revolution.  Today you can visit the cannon at the Gonzales Memorial Museum.

March 2, 1836

Texans declared independence from Mexico.

At the Convention of 1836, Texans wrote the Texas Declaration of Independence and the Constitution of the Republic of Texas. Sam Houston was named the commander of the Texas military.  Visit the recreate Independence Hall inside of Washington-on-the-Brazos State Park.

March 6, 1836

the alamoFall of the Alamo.

After a 13-day attack on the Alamo Mission near San Antonio, Mexican soldiers killed all 189 Texans trying to defend the Alamo. Some of the most famous defenders were Davy Crockett, William B. Travis, and James Bowie.  Every year millions visit this sacred shrine in downtown San Antonio.

March 27, 1836

The Goliad Massacre.

Following the Battle of the Alamo, support for the Texan army had grown tremendously. With supporters from both Texas and the United States signing up to join the fight.  Santa Anna was livid and his vengeance came when James W. Fannin and his men surrendered on May 20, 1863 at the Battle of Coleto Creek. Fannin tried to discuss civilized terms that stated the Texan army should treated as prisoners of war instead of being executed. To no avail, about 350 Texan prisoners, including Fannin himself, were executed. To plan your own daytrip to Goliad, you can retrace Chet’s steps by viewing the Goliad episode or you can visit the Goliad State Park and Historic Site and Presidio La Bahia.

April 21, 1836

Texans win the Battle of San Jacinto and their independence.

Led by Sam Houston, the Texas army defeated the troops of Santa Anna at the Battle of San Jacinto. The win is the victory that Texas needed to finally gain independence from Mexico. As you might have seen in our recent Baytown episode, the public can visit this historic site year around. Visit the San Jacinto Monument of History for more details.

Come Hang with Chet at Backwoods!

Hey Daytrippers, I will be in store for a fan meet and greet. I’ll be talking all things Texas and telling some stories from the road. Come by and swap Texas travel stories, grab a picture, and learn all sorts of Daytripper tips for exploring the Lone Star State!

Location: Backwoods Austin
Time: 10AM – 1PM

Looking forward to see you there!

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Daytripper BBQ Bus Tour Photos

We had a great time on our BBQ Bus tour! Lots of full stomachs and happy faces along the way…not to mention the food comas. Huge thanks to Hwy 29 BBQ, Cooper’s BBQ, Opie’s BBQ and the Bluebonnet Cafe for great food and Texas hospitality.

Keep an eye on our website for future tours. The next one up is our Texas Distillery Tour on May 9. Details and tickets are available at the Daytripper General Store.

The Daytripper Distillery Tour

It’s time to hit the road on another Daytripper Bus Tour! This time we head west of Austin to visit some the best and newest distilleries. Texas Spirits is on the rise in popularity so join us as we learn about the process of making and sample great Rum, Bourbon and Vodka. Along the way we will have lunch at a small brew-pub as well and snag some Texas style beef jerky.

You won’t want to miss this trip. Please note, you must be 21 to come on this trip. We will be leaving from and returning to Georgetown. For more information, visit the Daytripper General Store.

Looking forward to seeing y’all on the bus!

 

Season 6 – Kingsville

If the worth of a Tex-ified kingdom were valued in cattle, oil, and land, then the King Ranch is the most powerful kingdom our state has ever seen.  Dating back to the 1800′s, this ranch is almost as legendary as the Lone Star State itself.  Exploring the ranch and the nearby town of Kingsville makes for a really fun adventure!

Be sure to tune into you local PBS station to watch.

You can also catch the show online. Check out our Kingsville episode page for the link.

Season 6 – Baytown

While most simply fly past Baytown on I-10, those that know better stop and explore this incredible town where oil and water really do seem to mix quite well. From history to art to outdoor adventures and great food, Baytown is packed with fun for the whole family. Tune in to see what all they have in store and plan your next adventure!

Be sure to tune into you local PBS station to watch.

You can also catch the show online. Check out our Baytown episode page for the link.

Season 6 – Athens, TX

Who needs to travel to Greece when you’ve got a Texas version right here.  While Athens, TX may not have 7,000 years of history and the Acropolis, there is way more to do in this East Texas town than you might think. You’ll learn how an Athens native named “Old Dave” and/or “Uncle Fletcher” invented a little thing we call the hamburger. Don’t miss the SCUBA show in town where an underwater diver feeds and talks about our native fish and If you’re looking to get into the water, then just a few blocks from the square is the Athens SCUBA park. If a high-flying, thrilling adventure is what you are after, then head to nearby New York, Texas for a zip line adventure with NY TX Zipline Adventures.  You’ll be amazed at this hidden mountain range in East Texas and feel free as a bird flying through the pines. There’s so much to do in Athens you won’t want to miss this episode!

Be sure to tune into you local PBS station to watch.

You can also catch the show online. Check out our Athens episode page for the link.

Trippin’ with Best Western

We’re gonna take a moment here to REALLY thank one of our awesome new sponsors.  If you’ve been watching Season 6, you know that Best Western Hotels of Texas recently teamed up with us and it couldn’t be a better fit.  As you know, we LOVE traveling to small towns, and there’s a Best Western in almost every one.  In fact, there are 231 Best Westerns across the Lone Star State.  That’s a BUNCH!

For Seasons 1-5, we stayed at a number of Best Western Hotels, but now we get to stay at one on every shoot.  The free wi-fi is always awesome, and our new ritual is to have our breakfast meeting over their free breakfast buffet.  Because what’s a good night’s sleep if you don’t have a good breakfast to go along with it?

So, as you plan your trips, vacations, spring breaks or other roaming across Texas, be sure to include Best Western in those plans.  We truly appreciate our sponsors, and literally wouldn’t have a show without them.  Thank you Best Western.

Here’s the spot we made for them.

http://youtu.be/wxMOS1zxNbM

Here’s us at our breakfast meeting in Schulenburg.

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Meet the Crew – Richie Lozano

Howdy Daytrippers, today we continue our series on the blog called “Meet the Crew.” This week we feature Richie Lozano…and he decided to take a different approach. After all, one of his roles is DP for the show.

Richie will be answering the following questions:
Where do you call home in Texas?
What’s your role and how did you get involved with The Daytripper?
What’s been your favorite episode to film and why?
What’s the best thing you’ve ever eaten while on a shoot and what is your go-to road snack?
What’s the funniest/weirdest thing you remember happening on a shoot?
What kind of music do you like to rock out to on the road?
What’s the craziest thing you’ve done for the show?
What’s your idea of the perfect day trip?​

http://youtu.be/VRZSGyXwBCk

http://www.toddwhite.org

Meet the Crew – Kellie Baldwin

Howdy Daytrippers, today we are starting a new series on the blog called “Meet the Crew.” This will be an opportunity for them to share a little about themselves and insight into what they do on the show. First up is Kellie Baldwin.

What’s your name and where do you call home in Texas?
Kellie Baldwin, born and raised in Austin, Texas. So I’m a real Austinite, a dying breed these days!

What’s your role on The Daytripper?
I run sound for The Daytripper, but that wasn’t always my position. I started as the original intern for Season One and worked my way up to Assistant Camera and finally Audio. That’s right, setting that intern bar pretty high!

How did you get involved with The Daytripper?
Several years ago I was taking classes at ACC. While I was returning some gear to the RTF department one day, Nate, the equipment manager, asked if I’d be interested in helping him and his buddy from UT film school (Chet) on a new TV show they were working on. I said yes, of course, but then months went by without hearing anything further about the project. Just as I had almost forgotten about the offer, Nate emailed me asking if I was still interested. “Indeed, I am,” I replied and he responded, “Great we start filming next week!” So I immediately had to go in to work and request off for two weeks to film Season One!

What’s been your favorite episode to film and why?
I’ve gotta say Marfa, just because it’s been so entirely different compared to all the other locations. Once you get out into West Texas, the terrain changes and the drive gets really pretty. You feel like you’re not even in the same state. We shot the episode in the winter, so it was bitterly cold and the wind was constantly slapping us across the face. I lost feeling in my toes at one point. But everything was so new to me and the people in town were all such characters, I couldn’t help but get sucked in. It’s that remoteness and extremeness that really appeal to me!

What’s the best thing you’ve ever eaten while on a shoot?
You’d think this would be a tough question with all the restaurants we visit on the show. But the answer came to me right away. Have you ever been somewhere away from home and eaten a meal so delicious that your heart immediately sinks a little bit because you know you’ll rarely, if ever, get to taste that meal again? This has happened twice in my life – once in Rome when I ate raspberry and coconut gelato, and once when I enjoyed the Pecan Sweet Chicken from Pecan Street Brewing in Johnson City. It’s a chicken breast breaded and covered in their honey butter pecan sauce. It’s dinner and dessert in one meal.

What’s the funniest/weirdest thing you remember happening on a shoot?
Oh man, this one’s borderline embarrassing. We were at the zoo in Waco and got to take a sneak peek at the orangutan exhibit before it was open to the public. Our guide was giving us the run down on orangutans – facts like they’re highly intelligent but can be quite aggressive and territorial, and advice like don’t look them in the eyes because they’ll see it as a threat. As soon as I got off the golf cart and started walking towards the cage, keeping my eyes down a bit, I heard this guttural, primal sound coming from the orangutan. I stopped and braved a look up him, and he continued this sound, clearly directing it towards me. “My goodness,” I thought, “what have I done to offend this giant creature?” That’s when the guide spoke up and informed me that the sound the orangutan was making was his mating call and he was directing it towards me because my red hair is similar to the color of their fur. Getting hit on by a primate? Check! The crew bought a little orangutan stuffed animal in the gift shop and gave it to me as a joke. It’s still in my room to this day.

What is your go-to road trip snack?
Gummy bears, gummy bears, gummy bears. They are my lifeblood at about 4:00 in the afternoon when I hit that lull and need a boost. I’ve also been on a big Kind bar kick lately. Beef jerky, of course, and glacier cherry Gatorade.

What kind of music do you like to rock out to on the road?
I recently decided that the best band to jam to on a road trip is Credence Clearwater Revival. Also, anything from the 90’s – Mariah Carey, Bone Thugs-N-Harmony, TLC, Salt-N-Pepa. Two other songs in particular that stick out are “Fame” by David Bowie and “Wish You Were Here” by The Rolling Stones. Lots of opportunities for dance moves.

What’s the craziest thing you’ve done for the show?
I think the word “ridiculous” is more appropriate for this show than “crazy!” I’ve dressed up in countless costumes. I’ve stood within about 6 feet of a giant alligator in Beaumont to shoot B-roll. I’ve done some pretty silly effects work like crouching down below the camera and tossing up tooth picks to make it look like Chet is splintering a pool cue. The last time we went zip lining, I secretly asked the guide to show me how to zip upside down. To all the crew’s surprise, on the very last line of the tour, I came out upside down and spinning around in circles! It is so choice, if you have the means I highly recommend picking it up.

What’s your idea of the perfect day trip?​
As long as it’s somewhere new to me, I’m in! Recently I found a quote that really struck a chord with me – “My favorite thing to do is to go where I’ve never been.”

http://www.toddwhite.org